Why I Turned Vegan

| Jamie-Lee |   Vegan by definition is: a person who does not consume meat or use animal products/by products such as eggs, dairy, honey, leather, fur, silk, wool,... Read more

Scraping the Bottom of the Super Bowl

  My name is Arielle and I’m currently undergoing the process of rediscovering an island I once knew. I’m originally from Massachusetts but lived in Bermuda during the ages of... Read more

Restaurant Week 2016 Is Here!

Food Lovers! Let’s let the good times roll… Bermuda’s top restaurants have lined their menus with local “culinary delights that will leave you wanting more!” Choose from over 40 different... Read more

A Bacon Wrapped Christmas Tenderloin

Ingredients: 1 whole pork tenderloin 5 cloves garlic 1 package cremini mushrooms 4 cups spinach (boil and squeezed) 1 cup dried cranberries 1/2 cup toasted pine nuts 2 cups red... Read more

Chili Con Carne by Chef Trevor

Trevor’s Chili Con Carne will warm your soul this winter season!                 Ingredients: 1 ½ lbs lean ground beef 1 cup chopped bacon... Read more

Kara’s Kitchen Creative Creations

5x Bodybuilding Champ and Personal Trainer, Hafid James has linked up with Kara Simmons, owner of Kara’s Kitchen, to show that muscles are truly made in the kitchen. They’ll be sharing a healthy recipe that is not only... Read more